Here’s a quick tip for making awesome homemade tuna on rye bread.

Here are the ingredients to use (your choice of bread, celery stalk, salt & pepper, cucumbers, tomatos and iceburg greens)

Dice and Mix all of the following together:

Tuna, celery, pinch of salt and pepper.

Then toast the bread slightly, and spread the mix on it generously, then put slices of cucumber, tomato or add pickles and cover it with mixed greens of your choice.

This is my homemade advice for yummy tuna in bread!